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JD Food Opens New California DC
JD Food has opened a new distribution center in Fresno, Calif. The 65,000-square-foot facility features state-of-the-art technologies related to...
Sysco Expanding Atlanta Facility
Sysco Corp. has broken ground on an expansion of its distribution facility in Atlanta. The company intends to add a 100,000-square-foot section with...
Dade Paper & Bag to Merge with Imperial Bag & Paper
Dade Paper & Bag Co. and Imperial Bag & Paper Co. have agreed to merge businesses. Terms for the deal, expected to close in June, were not...
Shamrock Foods Acquires Southwest Distributor Dee’s FoodService
Shamrock Foods has acquired regional distributor Dee’s FoodService. Terms for the deal were not disclosed. Albuquerque-based Dee’s serves...
PFG Acquires Specialty Distributor Presto Foods
Performance Food Group has acquired specialty Italian and pizza foodservice distributor Presto Foods. Terms for the deal were not disclosed. Founded...
Golbon Adds 3 New Members to Distributor Roster
Golbon has added Pivotal Retail Group (dba JHOSS Global), Native Maine Produce & Specialty Foods, and O’Mara Foods Inc. to its distributor...
Golden State Foods Makes New Leadership Appointments
Golden State Foods has made several changes to its executive leadership and global food operations teams. The changes come as GSF aims to streamline...
Dot Foods Breaks Ground on $30M Ariz. Distribution Hub
Dot Foods has begun construction on a new distribution center in Bullhead City, Ariz. The $30 million facility will be the company’s 11th...

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Consultative Selling

How to build a franchisee advisory board
Bottom line: If you’ve got a growing franchisor as a client, they need to know the benefits of a franchisee advisory board and how to put one together. It can help them grow smarter and faster, while increasing communication and giving more ownership in the brand to franchisees. If a franchisor wants to streamline operations, grow business or…

Trend Tracker

An Inside Look at Sides
Side dishes are turning into a main focus for many operators. “They used to be one of those things you could ignore," said Kay Logsdon, editor-in-chief of The Food Channel. "They were just 'there.' But lately…

The Extra Mile

Superior Anhausner Foods
Some breathing room on paying those bills. Superior Anhausner Foods Los Angeles Accounts: 1,000 in southern California 2007 sales: $80 million Ever since the economy turned south, precipitating a drop in…

Top 50

Upper Lakes Foods, Inc.
Cloquet, MN Year founded: 1967 President/ceo: Steven Sorensen Website: www.upperlakesfoodsinc.com 2 distribution centers 2,700 accounts 75% commercial, 25% noncommercial 12,500 SKUs 90% national brands 5% private label 5%…